COCKATOO CUPCAKES
INGREDIENTS
| 1 | Rich's Easy Whip | |
|---|---|---|
| 2 | Rich's Uniced Vanilla/ Chocolate cupcakes | |
| 3 | Yellow, black and brown gel paste colour | |
| 4 | Small and medium round tips |
DIRECTIONS
| 1 | Prepare 3 coloured whipped Rich’s Easy Whip (yellow, brown and black) |
|---|---|
| 2 | Ice a thin layer to cover the cupcake with plain Rich’s Easy Whip. |
| 3 | Fill yellow whipped Rich’s Easy Whip in a piping bag with a medium round tip. Pipe three curved lines for the cockatoo’s crests. |
| 4 | Fill brown whipped Rich’s Easy Whip in the disposal piping bag with a small round tip. Pipe the nose. |
| 5 | Fill light black whipped Rich’s Easy Whip in the disposal piping bag with a small round tip. Pipe the eye. |
