1 |
Slice vanilla and chocolate sponge cakes into halves. |
2 |
Ice one sliced vanilla sponge layer with Rich’s Easy Whip mixed with gold and yellow colours. |
3 |
Place one sliced chocolate sponge layer on top. |
4 |
Pipe tomato sauce, mustard, and cheese colours along the side. |
5 |
Place one sliced chocolate sponge layer on top. |
6 |
Use star tip to pipe veggies with green whipped Rich’s Easy Whip on top. |
7 |
Ice the other sliced vanilla sponge layer and make a dome shape in the middle, then place it on top. |
8 |
Pipe some small white dots on top. |